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Cow Ghee 500 ML

A2 Premium Cultured Cow Ghee (250 ml)

Experience the pure taste of Kangeyam Desi Cow Ghee, made in Tamil Nadu using traditional methods. Prepared from the milk of Kangeyam cows and churned with care, this ghee adds a warm, natural flavor to your food. With no added preservatives, it’s a simple and healthy choice for everyday cooking. It’s rich in natural nutrients and can be used for cooking, frying, or even as a topping. Perfect for those looking for an authentic, homemade feel in their meals.

₹889 (21% Offer)

M.R.P : ₹ 1126

Net Quantity

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Improves Digestion

The butyric acid present in A2 Ghee aids in strengthening the digestive system, promoting better gut health.

Long Shelf Life

A2 Ghee has a naturally long shelf life and does not spoil easily, even without refrigeration, making it a reliable and sustainable pantry staple.